Today, I’m trying a new recipe sent to me by the folks at Paldo! Summer is right around the corner and this cold noodle dish is great to enjoy during the warmer months of the year. It was first introduced on a South Korean TV show on the KBS network called ‘Happy Together’ (click here to see the video). It uses some ingredients I’ve never heard of before, but I’m sure the folks in South Korea are very familiar with them – Cho Gochujang and Bai-Top Shell. Cho Gochujang is a gochujang infused with vinegar. But what’s bai-top you ask? Sea snails! Never had snails from the sea or otherwise before. Thank you to Moses over at Paldo America for sending me everything to make this! Always excited to try something new.
Tag: 골빔면
Recent Posts
- #3718: Sapporo Ichiban Cup Star Tonkotsu Ramen – Japan
- Exotic Noods Subscription Box – Febryary 2021
- #3717: Itomen Onion Flavor Shoyu Ramen – Japan
- Panda Signature Varieties From A Reader Include A Mystery!
- #3716: Wang Katsuo Udon – South Korea
- New Nissin Cup Noodles Stir Fry Varieties!
- #3715: Mamee SLRP! Mi Segera Perisa Kari Xtra Pedas – Malaysia
- #3714: A-Sha Dan Dan Noodle – Taiwan
- Limited-Time A-Sha Dan Dan Noodle At Costco For Lunar New Year!
- The Official Flag Of The Ramen Rater
Blog Stats
- 13,306,285 views