Tag Archives: neoguri

Back From Nongshim USA!

Well, we’re back from outr trip to Nongshim USA! It was absolutely amazing! The people were so nice, seeing how noodles were made amazing, and the new flavors I tasted were great! I’ll be posting a bit about the trip very soon! For now, I’d like to thank Ray Adams for introducing my wife and I to the world of Nongshim USA! His boss Ray Kim made us feel very welcome and it was so much fun talking with them and everyone else there about noodles and the Nongshim culture. We are so lucky to have been afforded this opportunity and really appreciated it! Can’t wait to do Meet The Manufacturer: Nongshim week! Until then, I’ll be posting a bit of info about the tour and what happened while I was there. Keep your eyes peeled! ...see full post

The Ramen Rater Really Meets The Manufacturer On Nongshim USA Trip!

Tomorrow, my wife and I are headed to the airport to fly down to the Nongshim USA plant in Rancho Cucamonga, California! There, we’re going to do a plant tour, a noodle tasting, and a videotaped interview for the next Meet The Manufacturer, which (you guessed it) will feature Nongshim. We’ll return on Saturday with stories and pictures – I might do a post while we’re down there from my phone possibly.  I want to say thank you to the wonderful folks at Nongshim USA for this opportunity to learn more about their company and instant noodles! We’re really looking forward to this! Next stop, southern California. ...see full post

#501: Nongshim Neoguri Udon Type Noodles Mild Seafood

Let’s start the road to 1000 reviews with this gem I’ve been looking for for a while now. I really like the regular old Neoguri and hopefully I like this one too. ...see full post

#441: Ottogi Asian Style Instant Noodle Spice Seafood Noodle

I was very much on the fence as to whether I’d tried this one before, but as it turns out I haven’t. Looks like something tasty. ...see full post

Re-Review: Nongshim Neoguri Udon Type Noodles Spicy Seafood Noodle Soup

So here’s a classic – Nongshim’s Neoguri. I haven’t had this in a few years so I suppose I’d better have some! ...see full post

#20: Nongshim Neoguri Seafood & Spicy Noodle Soup


Nong Shim: Neoguri [Seafood’n’Spicy]
Stars: **
This stuff is salty and weird. The noodles are nasty, but
the broth is very potable and potent. Becomes a
darkish red rust color and is strangely thick with bits
of octopus etc in it. Get it here.
...see full post