NAME / WEBSITE | PICTURE LINK | DESCRIPTION | RATING / CARBS |
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Island Sauce Habanero & Mango [ Website ] |
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This is some tasty stuff! Has habanero and cayenne peppers, brown mustard, mangoes and brown sugar. Taste reminds me of curry and tastes really good - gonna go make some rice to put it on! | ![]() ![]() ![]() ![]() |
10.29.2004 |
Meaner Greener [ Website ] |
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This stuff's really good too - full of tomatillos and other tasty stuff. A green sauce with some guts and flavor to it! | ![]() ![]() ![]() ![]() |
10.29.2004 |
[ Website ] [ Get it HERE ] |
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This stuff's great on french fries and on top of mashed potatos! Just like ketchup but with a real piercing heat. Could mix it with some lemon juice and dip cocktail shrimp in it too - very good stuff! | ![]() ![]() ![]() ![]() ![]() |
10.29.2004 |
Longbranch Original [ Website ] |
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I really liked this sauce a lot on meats - especially new york steak. Reminds me a bit of a worcestshire sauce gone thick and spicy, but then different flavors creep in and tell you that it's not quite that at all. It has a great combo of dried peppers including De Arbols, Habaneros and Chipotle morita, Adding roasted pumpkin seeds, pine nuts, sesame seedgives it a nice rounding. They also use sea salt, which I really like. Some good stuff! | ![]() ![]() ![]() ![]() |
10.30.2005 |
Hot Blonde [ Website ] |
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This is an interesting sauce - contains Manzano peppers, Habaneros, red Thai peppers, and Mexican green onions! Has a nice mango flavor too! Quite a good kick to it - I mixed it with some sour cream and mayo and had it with pretzel sticks and found it very good. | ![]() ![]() ![]() |
10.30.2005 |
Dorsey's Reserve [ Website ] |
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Has all the peppers the other two above contain, but also has jalapenos and serranos. Also has the pumpkin seeds, pine nuts and sesame too. A deep rich flavor from this one - had it with the sour cream, mayo and pretzel sticks - has the most heat of all their sauces I think. | ![]() ![]() ![]() ![]() |
10.30.2005 |
Salsa Rio Verde [ Website ] |
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Now this is my favorite of the Longbrach Trading Co.'s sauce lineup - nothing I enjoy more than seeing tomatillos used liberally with other great ingredients like jalapenos and serranos! Also has the pumpkin seeds in it! This stuff makes a burrito taste damn good - probably the best green colored sauce I've tried all year! | ![]() ![]() ![]() ![]() ![]() |
10.30.2005 |
Gourmet Spicy [ Website ] |
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This stuff'as pretty good, although I couldn't find much of any form of heat to it. Lots of tomato and brown sugar. Real tasty. | ![]() ![]() |
04.13.2004 |
Aces & Eights [ Website ] |
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Hoo boy! This stuff's got quite a bite to it, undoubtedly from the extremely hot Red Savina Habanero. Made with these hot little suckers, rum onions, garlic, vinegar and salt. Normally I'm not a big fan of hard alcohol in hot sauce [not a tee-totaler, just don't usually like it'. This one's different though - it adds to the bite of the Red Savina nicely. | ![]() ![]() ![]() |
11.16.2004 |
Bayou Blaster [ Website ] |
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A lot like Aces & Eights, however a bit less burn. I was able to taste the rum a bit more in this variety, and didn't like it as much. | ![]() ![]() |
11.16.2004 |
Cajun Enchantress [ Website ] |
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This is one of the higher scoville unit sauces I've seen in 5 ounce bottles. Says use as a food additive only - not to be directly consumed! He wasn't kidding - this stuff has capsaicin added to it! Really really hot stuff! | ![]() ![]() ![]() |
11.16.2004 |
Confederate Hell Fire [ Website ] |
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Another plain vicious sauce! From the looks of things so far, looks like Harold likes to combine great ingredients and a passion for making people run around like a chicken with their head cut off! This one has a bit of bell pepper in it - gives it an even fresher edge - very good stuff! | ![]() ![]() ![]() |
11.16.2004 |
Eradigator [ Website ] |
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Sweet then heat would be my motto for this one! A good settling burn follows a nice blends of flavors. | ![]() ![]() ![]() |
11.16.2004 |
Bad Ass Pepper Company Old No. 3 [ Website ] |
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This is quite tasty - it shall be spicing up some salmon in the very near future! Full of fresh tasting ingredients like roasted cayenne peppers, roasted garlic, onions, celery and herbs. A very tasty sauce. | ![]() ![]() ![]() ![]() |
11.16.2004 |
Bad Ass Pepper Company Old No. 7 [ Website ] |
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Same as Old No. 3, but instead of roasted cayenne peppers, it's those vicious Red Savina Habaneros! Just tried a gulp of it 3 or 4 minutes ago and it's still lingering! A little too spicy for my taste, although the fresh ingredients make it a very nice sauce. | ![]() ![]() ![]() |
11.16.2004 |
Packin' Heat [ Website ] |
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The bottle greets you with a picture of a girl with a submachine gun - need I say more? Yeah I do! It's got tequila in it as well as Red Savina Habaneros. This is a hot one! | ![]() ![]() ![]() |
11.16.2004 |
Pit Bull [ Website ]
Mason Dixon Spice Company Snake Bite [ Website ]
Mason Dixon Spice Company XXX Pure Habanero [ Website ]
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Here's another hot one -
this time with Orange Habaneros. Not as hot as the Red Savina vieriety,
although packs a serious punch!
A simple blend of Red Savina,
Vinegar, spices and salt. Very tasty and incredibly hot!
Another Red Savina infused creation, this time it has some vodka in it! Pretty good stuff if you can handle the heat! First time I've seen vodka in a hot sauce - unique! |
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11.16.2004
11.16.2004
11.16.2004 |
[ Website ] |
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This stuff is really good - its mustard based with carrot and habanero - really good on summer sausage and fresh meat sticks. | ![]() ![]() ![]() ![]() |
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[ Website ] |
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Of all the Melinda's products I've tried, I hate to say it but this is the one I like the least. Almost like chipotle habanero. For those who like chipotle style sauces, I'm sure this is about the best you'll get, but for me it's not really to my liking. | ![]() ![]() |
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Garlic [ Website ] |
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Oh yeah - this stuff is perfect. Extremely strong garlic and habanero flavors that are balanced so well, you can't tell which is hotter. This stuff is great on anything! | ![]() ![]() ![]() ![]() ![]() |
04.13.2004 |
[ Website ] |
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This is about my all-time favorite sauce - good on pork and on eggs too. Not too hot and just perfect stuff. I highly recommend this stuff! | ![]() ![]() ![]() ![]() ![]() |
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[ Website ] |
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A run of the mill jalapeno sauce. | ![]() ![]() ![]() |
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[ Website ] |
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This is quite different - mango hot sauce! Another one with no vinegar and vegetable based. Good on pork. | ![]() ![]() ![]() ![]() |
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Pico De Gallo Hot Taco Sauce [ Website ] |
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A chunky and tasty sauce - first thing I did was a shot out of the bottle and enjoyed it. Next, since I've been on a rice-eating kick, I mixed a couple tablespoons of the stuff with a couple cups of rice and added a little greek seasoning - turned into the best homemade spanish rice I've ever had! Very good stuff! | ![]() ![]() ![]() ![]() ![]() |
01.04.2005 |
[ Website ] |
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This stuff is quite hot and a little too salty for me - the peppers are nice and chunky. | ![]() ![]() ![]() |
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[ Website ] |
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Yup it's pretty damn hot - good stuff to burn your mouth with! Habaneros aplenty. | ![]() ![]() ![]() |
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Dangerously Hot Pepper [ Website ] |
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I would have to honestly say that this is the thickest hot sauce I have in the collection. It's not exactly dangerous in it's heat. It's flavor is pretty good though - they put allspice and portugal peppers - I imagine theyre Piri Piri style. | ![]() ![]() |
04.13.2004 |
Purple Haze Psychedelic [ ? ] |
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Haven't tried this one yet. Looks like it should be interesting though. | NOT RATED / ?g | 04.13.2004 |
Hawaiian Hot Sauce [ ? ] |
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It's full of soybean paste, which actually gives it a sneaky kind of plum sauce flavor. Has a bit of heat - the bottle says it would be good on sashimi. I really enjoy unagi [japanese water eel] and this stuff tastes like it would make it taste even better! | ![]() ![]() ![]() |
01.04.2005 |
[ ? ] |
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Some really odd sauce - not very good. Part of a generic gift pack. | ![]() |
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[ Website ] |
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Haven't tried this one yet. Has Green Scotch Bonnet Peppers, Vinegar, Salt, Garlic, Onion and Spices. | NOT RATED / 0g | |
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This sauce is awesome - probably about the freshest tasting habanero sauce I've ever tasted! It's made by Pete Hydrohot down in Florida. It's a lot of fun to try this sauce and peruse his website - you can easily see the care and passion he has for peppers. A robust and awesome sauce. | ![]() ![]() ![]() ![]() ![]() |
10.18.2004 |
[ Website ] |
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This is the same as the Original, although it's a bit hotter. The difference labelwise is a little neon green sticker that says 200%. Get either of em - very good stuff! | ![]() ![]() ![]() ![]() ![]() |
10.18.2004 |
VooDoo Chile [ ? ] |
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I don't think I'll be using this one on steak or eggs. However I think it will be extremely good the next time we make beef jerky - has a good flavor and a pretty mild heat, despite it's name. Has tomatos, tomatillos, ginger and a few varieties of peppers. | ![]() ![]() ![]() |
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20 Pepper HOT SAUCE [ Website ] |
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This is an excellent sauce - made with twenty different types of peppers! Not too hot for the weak hearted and just enough for the heat lover! I'm glad it has a wide mouth bottle - its awesome! Definitely worth trying! | ![]() ![]() ![]() ![]() ![]() |
01.04.2004 |
Baja Style Chipotle [ Website ] |
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Of all the chipotle sauces I've tried, this is my second all time favorite. It's not overly smoky or salty and nice and very chunky. This will go great on steaks! | ![]() ![]() ![]() ![]() |
09.20.2004 |
Baja Style HotAcado [ Website ] |
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On my list of favorite unique sauces. It's a very different one, infused with awesome flavor. Jalapenos and Serranos give it decent heat, while tomatillos and avocado round it out. | ![]() ![]() ![]() ![]() ![]() |
09.20.2004 |
Baja Style Original DeArbol [ Website ] |
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This one's like a strange candy. Full of DeArbol Chilies, onions and cilantro - very very good sauce. Is quite good on pork roast. | ![]() ![]() ![]() ![]() |
09.20.2004 |
Hot Pepper Sauce [ Website ] |
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I've found over the last couple years that quite a few supermarket branded hot sauces are really quite good - this one for example is a basic aged cayenne and vinegar sauce. Real good on everything. | ![]() ![]() ![]() |
09.20.2004 |
[ Website ] |
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Some pretty good stuff - best on scrambled eggs in my opinion. A bit salty, so if you put it alone on eggs you're all set! | ![]() ![]() ![]() ![]() |
07.13.2005 |
Creepin' Quag [ Website ] |
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I got this bottle in the mail from maker Bud Selmi on Christmas Eve right before I left our apartment for a weekend with friends and family. After trying and thoroughly enjoying his Howlin' Hollar sauce [see below], I was eagerly anticipating this new concoction, which contains habaneros, cranberries and plums! So we got to the in-laws. Tried it on turkey, stuffing and mashed potatoes. On Christmas Day at my mom's, I had it on really good roast beast. This is the kind of hot sauce that makes doing this site a lot of fun! Very unique ingredients, excellent flavor - this is one I demand all of my friends try! It also has a story about the name on the bottle! | ![]() ![]() ![]() ![]() ![]() |
01.04.2005 |
Howlin' Hollar [ Website ] |
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What can I say about this fabulous elixir? Let's start with what's in it: red & francesca habaneros, pumpkin, prickly pear cactus, passion fruit top off the list and vinegar is way at the bottom. This stuff is like the best candy in the world! Very unique and very good!!! | ![]() ![]() ![]() ![]() ![]() |
10.18.2004 |
Spittin' Fire [ Website ] |
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This is a really interesting sauce - like the Howlin' Hollar, it has some interesting strains of habaneros: neon yellow, lemon yellow, chocolate and Red Savina. Maker Bud Selmi grows all his own peppers and puts em together in a nice sauce. A light sweetness and then a really good bite. | ![]() ![]() ![]() ![]() |
10.18.2004 |
Spittin' Fire XXX [ Website ] |
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I tried the original Spittin' Fire a little while ago. This one's got a punch more heat and seems like it has a bit more creep to it. It starts with a sweetness and then a nice and all-enompassing burn. | ![]() ![]() ![]() ![]() |
01.04.2005 |
[ Website ] |
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This stuff actually comes from my hometown of Anacortes, WA! A very thin sauce made with habaneros, sugar and vinegar. Has a decent amount of kick. | ![]() ![]() ![]() ![]() |
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Mild [ Website ] |
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Well, if you don't know what this is, obviously you are from another planet, as I believe there's a Taco Bell in every country that has internet access! A basic salsa-like sauce. Very tasty on eggs and yer rudimetary cheap frozen case burritos. A favorite condiment of the puff puff give set. | ![]() ![]() ![]() |
08.14.2004 |
Margarita |
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Tastes a bit like a margarita I suppose - maybe it'd be decent of fish? Maybe not? Donated by www.sanjuanhotshop.com. | ![]() |
10.29.2004 |
[ Website ] |
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A spicy teriyaki sauce. Good with chicken. | ![]() ![]() ![]() ![]() |
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[ Website ] |
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A spicy sweet and sour sauce. Great on chicken and pork. | ![]() ![]() ![]() ![]() |
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Pretty hot and salty. | ![]() |
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[ Website ] |
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Another one I purchased on eBay. Had free shipping so couldnt resist! A very different sauce and quite deceiving too; well, at least doesn't give out particulars. Doesn't say what kind of peppers or any mention of peppers in the ingredients! Does have a very decent kick to it - has 'raisin juice' as an ingredient - weird. Tasty stuff. | ![]() ![]() ![]() ![]() |
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I really like this one - it seems a lot like Crystal Louisiana style, but with a bit less salt in it. Very generic and quite good. | ![]() ![]() ![]() |