Category: * Stars 3.1 – 4.0

#32 & #33: Koka Mi Hai Cua Crab Flavor and Prawn Flavor


Mi Hai: Crab Flavor and Prawn Flavor Stars: *** 1/2
Notes: This is some really decent stuff – not a whole lot to it, but definitely tastes like crab and prawn.
The noodles are better than expected too. One note though, it does tend to give me extremely bad
heartburn. I don’t like that. ...see full post

#31: Myojo Ippeichan Yakisoba Japanese Style Noodles


Myojo: Ippeichan Yakisoba Japanese Style Noodles
Stars: ****
Notes: This stuff was way cool – it comes in a box with four seasoning packets. So ya take em’ out and fill it up to the line with boiling water for 3 minutes. Then, you drain it [the lid has very keen drain spouts] and mix in the flavors. There’s vegetables, nori, soba sauce and this very odd packet of mustard mayonnaise. Wish that Dijonnaise tasted half as good. So yeah – very good box of ramen, and lives up to it’s claim of being Japanese style. [AMAZONPRODUCTS asin=”B0028PDFQG”]
...see full post

#29: Namchow Mee-Jang Tom Yum Shrimp Bowl


Namchow: Tom Yum Shrimp Bowl Stars: *** 1/2
Notes: Just polished it off a minute ago. Not extremely complicated but a very satisfying bowl.
Upon opening the packaging, the consumer is greeted by two small but very clear pouches
of which one contains a mix of chili oil/seasoning oil, and the other a base with
dehydrated meat ad vegetables. After leaving it to steep with some boiling water, the
end product is a bowl full of bright red broth and some really greasy noodles. Wasn’t a
really hot bowl; on the contrary, it was very citrussy flavored. But very very greasy. I
can’t begin to describe how greasy it is! A worthy bowl of noodles on it’s own. ...see full post

#27: Nissin Demae Ramen Curry Flavor


Nissin: Curry Demae
Stars: ****
Notes: Oh sweet elixir of life that brings exquisitely painful heartburn, curry be thy name. This stuff was excellent – very good curry flavor! The ‘demae’ variety is what we call Top Ramen in the United States. The character depicted on this pack is called ‘Ching Chai,’ and there’s a big following for this little guy in Japan. Really good with some sliced hard boiled egg on top of fried egg with runny yolk makes the broth richer. Get it here.
...see full post

#26: Nissin Yakisoba Noodles w/Mustard/Mayo Squirt


Nissin: Soba Noodles w/Mustard/Mayo Squirt
Stars: ****

Notes: A very decent box noodle – lots of the squirty mayo/mustard goop and the noodles tasted very much like Sapporo’s chow mein style. The best part is squirting the magical mayonnaise-mustard packet all over the place! It’s very difficult to have the control needed to make the beautiful latticework as shown in the serving suggestion, so a picture of myself eating noodles was what I went for. Worth a try for sure. ...see full post

#16: Samyang Kalgug-Su (Spicy)


Samyang: Kalgug-Su (Spicy)
Stars: *** 1/2
Notes: A very good package of noodles. This one took quite a bit of looking around to find out what brand/type it is. So the noodles are very much like Indomie’s special – but they are VERY wide – wide as egg noodles! Was a great bowl of soup with the
only exception being that it had some dehydrated mushrooms in it that were
extremely foul. I thought since the name Kalgug sounded like an overture to regurgitation, that word must refer to the mushrooms. ...see full post

#13: Sapporo Ichiban Chow Mein Japanese Style Noodles


Sapporo Ichiban: Chow Mein
Stars: ***1/2
Notes: Now this stuff is quite different – and quite good as well. It definitely
tastes like a greasy, heavily sauce laden noodle. The broth is dark brown
mainly because of all the soy, but it’s not all that salty. It is quite good
and I highly recommend it. One of the more compelling packets in this one is a little cellophane pouch of ‘green laver.’ It’s seaweed powder and adds a delicately mossy green shade to the concoction if added like pepper evenly to the top. This is a must for the adventurous and keen on the weird factor.
...see full post

#5: Vifon Phnom Penh Style Asian Style Instant Rice Noodles



Vifon: Hu Tiu Nam Vang [“Phnom Penh” style] Asian Style Instant Rice Noodles
Stars: ***1/2
Notes: Good bowl of noodles – Rice noodles with floating vegetable things [don’t think they were mushrooms, but they definately were onions] and a clear broth. The broth was quite good and went very nicely with the noodles. Probably the best cambodian style noodles I’ve had. ...see full post