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First things first: Happy Mother’s Day! Don’t forget to call your Mom today!
This one sounds good – yaki-udon is something really new to me and during this Meet The Manufacturer, the first time I’ve tried it. The one I had the other day was really tasty – curious how this one will be! Basically the different between yakisoba and yakiudon is that it’s a wider gauge noodle. Let’s see how this one with roast soy sauce flavor comes out!
On the menu today is something I’ve been very curious to try – yaki-udon! As you might surmise, the yaki prefix means fried. Yakisoba are fried soba noodles, and so yaki-udon are fried udon noodles; simple! Anyways, it sounds really interesting – let’s have a look at this one.
Interview With Sakura Noodle Inc * Product Samples From Sakura Noodle Inc * Sakura Noodle Inc Chikara Brand Udon Chicken Flavor * Sakura Noodle Inc Chikara Brand Udon Oriental Flavor * Sakura Noodle Inc Chikara Brand Udon Mushroom Flavor * Sakura Noodle Inc Chikara Brand Udon Shrimp Flavor * Sakura Noodle Inc Chikara Brand Udon Hot & Spicy Flavor *
