Tag: nongshim

The Ramen Rater’s Top Ten South Korean Instant Noodles Of All Time 2024 Edition

The Ramen Rater's Top Ten South Korean Instant Noodles Of All Time 2024 Edition

This one usually comes out in January, but a little late this year on edits. However, this one’s ready to go! This is my list of favorite South Korean varieties from my reviews up to number 4,650. Definitely want to try more South Korean varieties – especially those only found in South Korea – not export versions if at all possible. Anyways, let’s boil some water and check out The Ramen Rater’s Top Ten South Korean Instant Noodles Of All Time 2024 Edition! ...see full post

#4716: Nongshim Premium Udon Style Noodles With Shrimp Tempura – United States

#4716: Nongshim Premium Udon Style Noodles With Shrimp Tempura - United States

Well, dang. I really would have loved to been able to review this sooner but tough to get samples from companies in the United States for some reason. Ah well. I found this at S*Mart – yup – shop smart, shop S Mart. Not sure if they just did a repackaging of the old version or not, but I’m guessing it’s a bit more than that. Let’s give it a try! ...see full post

The Ramen Rater’s Top Ten American Instant Noodles Of All Time 2024 Edition

The Ramen Rater's Top Ten American Instant Noodles Of All Time 2024 Edition

This list is coming a bit late this year, but I figure late is definitely better than never. This one’s comprised of varieties made in, and specifically for the US market. Some really tasty stuff here is your backyard if you didn’t know! These are my favorite US varieties out of reviews up to review 4,650 that are currently on the market. Got something I’ve not tried? Hit me up! Anyways, let’s check out The Ramen Rater’s Top Ten American Instant Noodles Of All Time 2024 Edition! ...see full post

#4628: Nongshim Bowl Noodles Savory Chicken Flavor – United States

#4628: Nongshim Bowl Noodles Savory Chicken Flavor - United States

Our local store sells these for $4 each. I thought this was a little high and then I went to a different store and they were $2 which seemed a bit more reasonable. These are the popular bowls Nongshim has been producing and selling for years – I have seen them be made! It’s a very impressive process, with lots of little interesting things. One is a machine that checks each and every bowl to see if say a screw from the machinery fell into a bowl – they don’t. It’s pretty neat stuff. Most people are really into the whole deal with making noodles, but I find it fascinating. Let’s cook one of these up. ...see full post

#4552: Nongshim Bowl Noodles Spicy Kimchi Flavor – United States

#4552: Nongshim Bowl Noodles Spicy Kimchi Flavor - United States

This should be pretty easy to be found by just about everyone in the United States. Good ol’ Bowl Noodles. They’ve gone through numerous changes over the years insofar as packaging, and this is the latest I’ve seen. It’s got a plastic wrap around it with the labeling. Thanks guys – makes it more difficult for me to scan when things are shrink-wrapped! ...see full post

#4514: Nongshim Bowl Noodles Ramen Noodles With Seasoning Mix Hot & Spicy Flavor – United States

#4514: Nongshim Bowl Noodles Ramen Noodles With Seasoning Mix Hot & Spicy Flavor - United States

New clothes for the classic! Originally, it was a foam bowl with a paper lid in shrinlkwrap. Then, they reformulated for microwave and had a cardboard sleeve. Now, it’s a plastic wrap with the graphics on that. This is classic – ubiquitous with gas stations and little corner shops, many o which are run by Korean Americans. I used to live in a place that had a little grocery/deli mini mart across the way. The fellow there was Korean American and he had these in there, but with a ridiculous markup. I asked him why once. ‘Because that’s my lunch!’ ...see full post

#4430: Nongshim Shin Kimchi Big Bowl – South Korea

#4430: Nongshim Shin Kimchi Big Bowl - South Korea

I’ve a couple fascinating varieties from the Shin range by Nongshim which came by way of  The Fat Hipster – thanks man! He’s got a YouTube channel where does reviews you should check out. This is one I though was only in the UK but from the labeling it’s distributed throughout Europe – there fore its getting the South Korea stamp as it’s not just for one country but many.  Let’s give it a try! ...see full post

#4411: Nongshim Shin Green Mushroom & Fried Tofu – United States

#4411: Nongshim Shin Green Mushroom & Fried Tofu - United States

Big thank you to James from Lakesida, CA for sending these over! This is the second of two new Nongshim Shin varieties recently released. It’s Vegan friendly which appeals to a broader group as time goes on. I’m very curious – I really like their Vgean varieties quite a bit, but generally not a huge fan of mushrooms. So, let’s give it a try and see how it is. ...see full post

The Ramen Rater’s Top Ten South Korean Instant Noodles Of All Time 2023 Edition

The Ramen Rater's Top Ten South Korean Instant Noodles Of All Time 2023 Edition

After a couple years, here’s The Ramen Rater’s Top Ten South Korean Instant Noodles Of All Time 2023 Edition. It’s been a sort of tough go lately; so few new Korean varieties have crossed my desk. Usually they’ve all been ultra spicy ones, and while good, they’ve not been ones that are top ten listers. There should be a few new ones to the list for next years list that have yet to be published, though. If you’ve an instant noodle company in South Korea, I’d love to review your products. I used to receive samples from the larger companies quite often, but unfortunately not so much recently. This list is comprised of varieties from South Korea that I’ve reviewed up to my 4,300th review. With that, here’s The Ramen Rater’s Top Ten South Korean Instant Noodles Of All Time 2023 Edition! ...see full post

The Ramen Rater’s Top Ten American Instant Noodles Of All Time 2023 Edition

The Ramen Rater's Top Ten American Instant Noodles Of All Time 2023 Edition

This one usually comes out earlier than now, but it’s been rather busy. There’s a couple more lists coming, so stay tuned. These are my favorite varieties I’ve samples thus far. This list is current as of my 4,300th review. Hopefully there will be more great new varieties to try during the next year to add to the list. If you’re a company with some varieties I’ve not tried, please by all means drop me a line! With that, I present The Ramen Rater’s Top Ten American Instant Noodles Of All Time 2023 Edition. ...see full post

#4214: Nongshim Angry Chapaguri – United States

#4214: Nongshim Angry Chapaguri - United States

Well, well, well. I think this one should warrant a mukbang, don’t you? I’m trying to remember the last time I did one, actually. I must say I’m sad to report that this is the first year a top ten list for South Korea has been skipped since I started doing them; I’ve reviewed so few new varieties. Really bummed about that – help! Glad to see a new one here, however this is for the US market and not the Korean version. Hopefully some new ones will cross my desk for 2023 soon. Either way, this is an extra spicy version of Chapaguri, made popular by the film Parasite I believe. Still haven’t seen the film… Being with poor vision, subtitles are a little rough. Definitely would like to see the ramdon scene.  But anyhoo, let’s check this new ramdon out. ...see full post

The Ramen Rater’s Top Ten Instant Noodle Bowls Of All Time 2022 Edition

The Ramen Rater's Top Ten Instant Noodle Bowls Of All Time 2022 Edition

Lots of people enjoy bowls full of noodles from around the world. They often come with a utensil, and all you need it hot water. For a quick meal, they’re hard to beat insofar as convenience. Some bowls however go above and beyond a utilitarian sense and are truly gourmet. This list is comprised of my favorite bowl varieties from all reviews up to #4120. All scoring is done prior to garnish being added. Do you want me to review something I haven’t? Drop me a line! With that, let’s peruse my top picks on The Ramen Rater’s Top Ten Instant Noodle Bowls Of All Time 2022 Edition! ...see full post

#4101: Nongshim Tonkotsu Ramen With Kuromayu Black Garlic Oil – United States

#4101: Nongshim Tonkotsu Ramen With Kuromayu Black Garlic Oil - United States

For the longest time, I only thought there was a single variety of Nongshim’s Tonkotsu bowl – the spicy one. Lo and behold, there’s this one with black garlic oil as well. What’s more, I think both exist concurrently. The spicy one has a five star rating from me and is at the top of the USA top ten. Let’s check this new one out! ...see full post

The Definitive Guide To Nongshim Shin Ramyun Noodles

The Definitive Guide To Nongshim Shin Ramyun Noodles

Definitive Guide Series – Maruchan Ramen Noodle SoupSamyang Buldak * Nongshim Shin Ramyun * Indomie Mi Goreng
UPDATE 3/15/2023 – Added Shin Vegan cup
UPDATE 3/12/2023 – Added section referring to new Shin Gold and Shin Green US variants.

Back in 1986, a South Korean company called Nongshim 농심 (which translates to Farmer’s Heart), introduced a product called Shin Ramyun. Since then it has been one of the most popular varieties around the world. In this post, I’ll do a deep dive into the product – a tear down of the package and it’s contents, my tips of preparation, and some things you might not know about it. While not my favorite variety I’ve tried, chances are it may be yours. I run a group called Ramen Junkies on Facebook and the topic and focus of the bulk of posts on there surround this product. ...see full post

Halloween Candy Kimchi Ramen Bread #ramenbread

Now I know what you’re thinking. ‘He’s gone mad, The Ramen Rater, he has.’ Not in the slightest. No more than usual, at least. I thought I would try something and see what would happen. Making bread is a lot of fun and I’ve never made any kind of really sweet sugary bread before and kimchi ramen would have a tangy and acidic bump to it, right? Well, so here we are. Tons of candy in the house and a bread machine wanting to make ramen bread. Let’s give it a try! ...see full post