Tag: 今麦郎

#2590: JinMaiLang Bone Soup (Spare Ribs Flavour) Noodle

#2590: JinMaiLang Bone Soup (Spare Ribs Flavour) Noodle - China - The Ramen Rater - instant noodles - ramen noodles

Recently we headed up to Canada for a nice meet up with new friends and to find some noodles. This one spoke to me and said ‘Halloween’ – I mean, bone soup made from boiling pork bones is a very traditional kind of thing – heck, it could be also seen as something Thanksgiving style where after the meal the carcass of the turkey is boiled to pull out all of that great flavor. But the black and green big letters and all just kind of screamed skeletons! Trick or treat! Spooky! ...see full post

The Ramen Rater’s Top Ten Chinese Instant Noodles Of All Time 2017 Edition

The Ramen Rater's Top Ten Chinese Instant Noodles Of All Time 2017 Edition

恭喜发财 and Happy Lunar New Year to all! I had a look at my lists I hadn’t updated in a while and saw it was in January of 2014 last I did a top ten Chinese list. Why so long? Well, I like to have done quite a few reviews in a year when it comes to country lists for that specific country. If I’d done only two and there weren’t any big changes, I’ll kind of let it go until the next year. This one seemed ripe and ready for a new version. Of the almost 150 reviews I’ve done of Chinese instant noodles, these are my favorites. I should mention that if you are an instant noodle in mainland China and interested in having me review your products, please contact me to set up a review series. With that, let’s have a look at The Ramen Rater’s top Ten Chinese Instant Noodles Of All Time 2017 Edition.  ...see full post

Meet The Manufacturer: #1778: JML Spicy King Spicy Chicken Noodle

Today, we come to the end of this Meet The Manufacturer. On a side note, I reviewed one that has the exact same packaging that I received from a reader in Scandinavia a while back. I asked if it was the same as this and was told it is a little different. sometimes companies will change levels of different ingredients depending on where they’re sold. Anyways…  Lots of interesting new things in this one – lots of great flavors as well! I want to thank Alvin Leung for all his help with making this happen! Let’s have a look at the package version of JML’s Spicy King Spicy Chicken! ...see full post

Meet The Manufacturer: #1776: JML Spicy King Bowl Noodle Spicy Chicken Noodle

I received a package version of this one a while back from a reader in Sweden. Well, this is the bowl version. I was also told that the version that can be found in Europe (which has exactly the same packaging) is different than the version sold in Hong Kong. Interesting! I’m curious about the spiciness in this one – the one I got in the mail was on this year’s Top Ten spiciest Instant Noodles Of All Time 2015 Edition list! Let’s have a look! ...see full post

Meet The Manufacturer: #1773: JML Supreme Bowl Noodles With Stewed Egg Sour Beans With Pork Flavour

Here’s one that’s truly unique – not only does it have a stewed egg but something called sour beans. I’m wondering if they’re akin to something I tried in Penang at a Nyonya restaurant. Hmmm. Well, I just looked them up and from what I gather, what is in this may be pickled Chinese long bean whereas the smelly beans I had in Penang are somewhat akin to looking like a lima bean but bigger. Anyways, let’s have a look at this one! ...see full post

Meet The Manufacturer: #1770: JML Spicy King Bowl Noodle Spicy Pork

So to start things off, I thought this looked like an interesting cup. I had one that had a smiliar design quite a while back – and it ended up on the Top Ten Spicy list for 2015! So, I’m wondering how this one’s going to be – spicy? I’m going to bet it’s spicy. Let’s open the lid and look within! ...see full post

#1502: JinMaiLang Artificial Pork Flavor Noodles

JinMaiLang is an interesting brand. I’ve found their logo on a lot of seasoning sachets that are in different branded packaging – Golden Wheat comes to mind first. This is known as ‘private labeling’.’ Basically, say I wanted to have a The Ramen Rater brand instant noodles, but I didn’t want to have a factory. I could call on a company and say ‘hey – I like this variety you make – can you make it but use these graphics for the outer packaging?’ Boom – private labeling. Usually if you see something like ‘made for [company] by [company]’ that’s a clear indicator. Anyways, these look interesting. There are certain colors that seem to be designated for different flavors where Chinese noodles are concerned. Chicken is yellow, beef is red, seafood is blue and pork is green. Also, purple seems to be the color of sauerkraut! Anyways – let’s check this one by JinMaiLang out! ...see full post

#1364: Golden Wheat Korean Style Stew Pork Flavour Noodle Soup

Today we have a big bowl of noodles! These were found up in Canada for my birthday trip – last year. I must say that the shelf life of instant noodles is really quite amazing and helpful – especially when I review one every day. I’ve got quite a lot of instant noodles here, which should be no surprise! I remember in November of 2012 – I was in a bit of a panic. I did a bunch of re-reviews and had a real problem finding new varieties. Then boom – found tons and got a bunch sent to me. Anyways, let’s have a look at this big pork bowl! ...see full post

#1323: Golden Wheat Korean Style Mushroom Chicken Flavour Cooking Noodle

This is one I got for my birthday last year when my wife took me to Canada – thank you, Kit! I’m going to be blunt: I don’t have high hopes on this one. These Golden Wheat varieties are pretty good, as they’re JML products in camouflage. As you can see from this JML Mushroom Chicken bowl, the sachets are identical. Don’t get me wrong – I’ve really enjoyed a lot of the Golden Wheat and JML varieties, but I really didn’t like the Mushroom Chicken previously. Time to see if this one warrants a low score or if it’s a pleasant surprise. It’s go time. ...see full post