Here’s one that’s been lingering in the hamper a little – sent by a reader named Colin who sent a ton of varieties a few months ago – thanks again! So this is hot and sour – kind of surprised that his even exists as all the Raoh varieties I’ve tried in the past were traditional – shoi, miso, shoyu , tonkotsu et al. Let’s give this one a try!
Here’s the back of the package (click to enlarge). Unsure whether it contains meat. To prepare, add noodles to 500ml boiling water and cook for 4 minutes. Add in sachet contents. Stir and enjoy! Mentions to make it better with some scrambled eggs!
The noodle block.
The liquid sachet.
Thick and dark.
Finished (click to enlarge). Added Salad Cosmo mung bean sprouts, spring onion, scrambled egg and shichimi togarashi. The noodle are great – excellent chew and backbone. The broth is serious business – oily, rich in color and has a nice hot and sour taste. Unique and different! 5.0 out of 5.0 stars. JAN bar code 4902105900680.
A Nissin Raoh TV commercial from Japan.