March 22, 2016

#1978: CarJEN Nyonya Curry Laksa [Improved Taste]

The other day I got some samples from CarJEN – this one piqued my interest. First off, the ‘Improved Taste’ sticker – it actually if from the outside of a 4 pack but I figure since I always just do pics of the individual packs, I’d just unstick it and restick it. It was #4 on last year’s big The Ramen Rater’s Top Ten Instant Noodles Of All Time 2015 Edition. Wonder what’s changed? Let’s have a look!

Here’s the back of the package (click to enlarge). Contains crustaceans. To prepare, cook the noodle block in 400ml boiling water for 2 minutes. Add in the soup paste and stir well. Add in the creamer and stir. Garnish with dipping sauce and enjoy!

The noodle block.

The paste sachet.

Has a nice and savory scent to it.

The dipping sauce sachet.

A nice shrimp scent.

A non-dairy creamer sachet.

I love this – coconut cream powder!

Finished (click to enlarge). Added Salad Cosmo mung bean sprouts and tau pok. The noodles are thick and buxom with a absolutely wonderful firmness. They slurp up the broth immediately. The broth is just paradise; such a richness to it and a heat – not too much, not too little. I’m very impressed with these yet again – spectacular! 5.0 out of 5.0 stars. EAN bar code 9557226082989.

The Penang Nyonya Cookbook

Products cooked according to package instructions. Product reviews done prior to adding any additional ingredients.

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