#1371: Campbell’s Hearty Noodles Thai Flavour

Here’s a Canadian variety. I’m familiar with Campbell’s – they make really nice canned soups I would add to copious amounts of saltine crackers when I was a kid. I mean copious! Let’s see how this little cup fares.

Here’s the side panels (click image to enlarge). Looks to be meat free but check for yourself.

Detail of the lid (click image to enlarge). To prepare, add 280ml boiling water and let sit for 3 minutes. Stir and consume!

The noodle block. The flavoring is in there with the noodle block and looks to be rather clumpy.

Finished (click image to enlarge). The noodles were thick and chewy, but not in a pleasant way. They seemed underdone and kind of, well, wrong. The broth had a kind of lemongrass and coconut scent that seemed a bit foul to me. Upon sampling, it seemed very fake and I understand what they were trying to go for, but they were still a long ways off. Not palatable. 0.0 out of 5.0 stars.UPC bar code 063211176698.

A Campbell’s Canada advert.

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