February 18, 2014

Recipe: The Ramen Rater’s Deep Fried Instant Noodle Cheese Bites

When I was very young, we had a visitor from a music group come into our classroom. He told us about a song his band did that was written by a band member when he was sick. He talked to us about how when you don’t feel good, sometimes your mind can go in different directions; that it can be a good time to embrace creativity. I thought that kind of odd, but have also found it to be true. I remember playing Asteroid on my old Atari 2600 and using a different strategy and getting a really high school – I was home with the flu.
Well today, I’m under the weather. I’ve been sneezing and runny-nosed and achy – you know the drill. Well, inspiration reared it’s head again. With all the things people have been trying with instant noodles lately, I thought maybe this would be good. I would absolutely love to see some pictures if you guys attempt making it! With that, I introduce the instant noodle cheese bite.

The Ramen Rater’s Deep Fried Instant Noodle Cheese Bites

  • 1 package instant noodles
  • 1 egg
  • string or any kind of ‘stick’ cheese
  • cooking spray


  1. Crush the instant noodle block into very small pieces
  2. Cook the instant noodles as directed on the package
  3. Drain the noodles well
  4. Return noodles to the pan. Crack egg and scramble seperately. Pour into noodles and combine thoroughly. Chill for 45 minutes.
  5. Using a knife, slice the cheese into cubes
  6. Take a plate and put some wax paper down on it. Add a thin coat of cooking spray
  7. Make small balls of the noodle mixture with a piece of the cheese in the center and place on the sheet
  8. Deep fry until outside is golden brown
  9. Place on paper towel to cool and soak excess oil

Like I said, I’d love to see your pictures of this one – I’ll do a video soon!

Products cooked according to package instructions. Product reviews done prior to adding any additional ingredients.

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