August 31, 2013

#1154: Golden Wheat Korean Style Shrimp Flavour Cooking Noodle

Here’s another one from my birthday trip to Canada in March! Thank, Kit! Thought it’d be nice to have something seafoody as it’s been a little while. Let’s check it out!

Here’s the back of the package (click image to enlarge). Contains shrimp.

Here’s the enormous noodle block.

The powder seasoning packet.

A very light powder.

The liquid base.

Looks more like a paste.

The veggie and shrimp packet.

A nice little melange of bits and pieces.

 

Finished (click image to enlarge). Added shrimp, red, yellow and orange bell pepper and Walla Walla sweet onion that I sauteed with a little garlic salt. The term ‘Korean Style’ seems to refer to the gauge of the noodle and not the texture. There are an amazing amount of noodles here with a nice texture and wider gauge than your regular baseline instant. The broth is light with a subtle shrimp taste and a slight oiliness that makes everything bind together well. The veggies did well – lots of seaweed. The shrimp were mediocre. 3.5 out of 5.0 stars. UPC bar code 6921555584514.

Want to farm your own shrimp? Here’s a training video.

Products cooked according to package instructions. Product reviews done prior to adding any additional ingredients.

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