January 22, 2013

#966: Meet The Manufacturer: Annie Chun’s Ramen House Spring Vegetable Ramen

Here’s another one from Annie Chun’s . This is one from their Ramen House line. Let’s check it out!

Here’s the back of the package (click image to enlarge). Note in the instructions how it calls to drain the noodles and add a separate broth.

Here’s the fresh noodle packet.

Liquid soup base packet.

The thick liquid has a mustard scent and taste although I didn’t see mustard in the ingredients, but rather onion and mushroom were towards the top.

Finished (click image to enlarge). Added hard boiled egg with Krazy Mixed Up Salt, green onion, sweet onion, kizami shoga (pickled ginger), and Urashima Sesame & Salt furikake. The noodles are good – nice and fresh. The broth has a rich, deep flavor I really liked – especially for a vegetable based broth. I would have liked to have seen a veggie packet since it was a vegetable flavored ramen. Good stuff! 4.0 out of 5.0 stars.UPC bar code 765667140307 – get it here.

Apparently there have been contests where you can win Annie Chun’s dinner party packages – pretty neat!

There’s a wide array of other products that Annie Chun’s makes – I’ve seen these seaweed snacks mentioned a lot.

Products cooked according to package instructions. Product reviews done prior to adding any additional ingredients.

One thought on “#966: Meet The Manufacturer: Annie Chun’s Ramen House Spring Vegetable Ramen

  1. Pingback: Meet The Manufacturer: Annie Chun’s Interview | THE RAMEN RATER

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