April 24, 2011

#361: Tayho Miễn Thịt Băm Vermicelli with Pork Ground Meat

Check this one out! This is manufactured in California. Not foreign! Interesting… Let’s give it a try!

Look at this! Flavor packets by Vina Acecook? Fascinating…

A retort pouch with ground pork. Hmmm…

Okay so here’s everything ready for water and a spin in the microwave. Yes, the meat looks kind of like cat food.

Click image to enlarge. Well, here we be. The soup is thin and kind of good. I like it, but there’s a little more of it than I would’ve liked there to be. The noodles were slippery but also slightly okay. The meat was tasty but more than once I was feeling a little put off by the whole array. I felt like something was wrong here but not sure what. Everything was cooked right though and so I’m going to have to deliver some bad news. I honestly must give this one a 1.25 out of 5.0 stars. It was hard to eat this; not because it was spicy, but because the texture and color made it a little hard for me to keep it down. This is my opinion so don’t growl at me if you like it and if I’ve prepared it wrong let me know, but yeah – 1.25 out of 5.0 stars.

We watched this a few nights ago. Pretty good movie.

Products cooked according to package instructions. Product reviews done prior to adding any additional ingredients.

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